Wednesday, January 09, 2008

Apricot Slush


Today is National Apricot Day!

1 can (46-oz) pineapple juice
1 can (46-oz) apricot nectar
1 can (12-oz) frozen orange juice
1 can (12-oz) frozen lemonade
1 cup apricot brandy
1 cup vodka
1 7-up
Combine juices & liquors in a large tupperware with a cover. Place in freezer. Stir after 4 hours. Freeze well, about 24 hours. Fill glass 1/2 to 2/3 full of frozen mixture. Fill with 7-Up and serve.
This is great for a do ahead for a party, tailgating, or even a camping trip.

No comments:

 
>