Friday, August 10, 2007

Easy Corn Chowder



Corn Chowder

1 stick oleo
2 cups onion, chopped
4 cups cream style corn
1 cup green pepper
1 carrot , chopped in fine pieces
2 cups milk
2 cups cream or half in half

Saute onion and butter together. Add corn and milk. Add salt to taste.Add green pepper and put in a double boiler to cook. If it is too thin,it can be thickened with a flour / water mixture.

1 comment:

Erika Cass Designs said...

Oh my gosh! I LOVE corn chowder. Thanks for this recipe!! :o)

 
>