1. Fruits and veggies. Do you prefer them peeled or not?
Depends on the fuit or veggie. Usually I leave them unpeeled.
2. What’s your favorite fresh fruit or vegetable smell?
fresh peaches
3. What’s the worst food smell you’ve ever smelled?
turnips
4. Share the recipe for the dish that you love to smell cooking in your oven
Applesauce Spice Cupcakes
I began making these moist cupcakes in grade school and still bake them.
INGREDIENTS:
1/3 cup butter, softened
3/4 cup sugar
2 eggs
1 teaspoon vanilla extract
1-1/3 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/8 teaspoon ground cloves
3/4 cup applesauce
Cream cheese frosting
DIRECTIONS:
In a mixing bowl, cream butter and sugar. Add eggs and vanilla; mix well. Combine dry ingredients; add to creamed mixture alternately with applesauce.
Fill greased of paper-line muffin cups two-thirds full. Bake at 350° for 25 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing to a wire rack. Frost cooled cupcakes. Yield: 1 dozen.
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